Stephanie Berghoff, a Westchester native, caught the food bug early in her career. She graduated from Syracuse University with a BS in Hospitality and Restaurant Management. Prior to starting The Home Cook, Stephanie founded Culintro (a restaurant job board) and worked in NYC & Fairfield County as a local chef recruiter. In 2018, Stephanie pursued her passion of cooking by starting The Home Cook, a local meal ‘heat & eat’ delivery service. Check out some sample menus, their provision shop, or even grab some gift cards for your loved ones who might benefit from being able to heat and eat nutritious meals.
How It Works
- Menus posted online every Thursday for the following week
- Order by Sunday at 11am for Monday’s menu & Monday at 5 PM for Wednesday’s menu.
- Afternoon deliveries are currently on Mondays & Wednesdays between 4-6:30 PM (meals are delivered chilled). Follow heating instructions here and enjoy!
- $75 Minimum Order
- 24 hour cancellation policy before the day of your food delivery
- No Subscription Required
- Pricing Information
The Home Cook also offers catering options! Please contact them with any questions by emailing TheHomeCookCT@gmail.com
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