It’s officially opening weekend at Two Roads Food + Bar Hall in Stratford, CT! Across the street from @tworoadsbrewing , you can find under one roof… a taproom, and 3 choices of food options, there will also be kiosks in almost every spot for ordering food + beverages!
This new addition is an expansion of their food options, therefore they will no longer be offering food trucks. Instead, Two Roads will be offering food from Roost House Farm Fresh, Skull City Taquitos + Industry Schnitzel Bar. Plenty of options for when you’re hungry!
From salads to pretzels to a schnitzel sandwich, you are sure to find something you love. Enjoy a nice cold beer or one of their signature cocktails; like the “It Takes 2 to Mango” or the Classic Frozen Daiquiri!
Their Food Hall + Bar is now open as of June 24th, 2023 and will continue to provide us with yummy treats from Wednesday through Saturday from 11AM-8PM and from 11AM-6PM on Sundays. Be sure to check them out this summer and through the year!
Take a stroll around their ever-growing Two Roads Campus for some nice views of the Two Roads Brewing facility.
About Two Roads:
Two Roads was founded in 2012 by four friends who dreamed for years of starting a craft brewery. We foster a “road less traveled” philosophy in the beers we make and how we make them. In that spirit, Phil Markowski, our award-winning Brew Master and 27 year craft beer veteran has created an extensive lineup that takes a unique twist on classic beer styles. Two Roads was named one of the ten best breweries in America by Paste Magazine and has won many awards including gold for Belgian Lambic style Ale in 2016 at the Great American Beer Festival.
Two Roads isn’t just the logo on our brewery building, it’s our philosophy. Life always seems to offer up two ways to go. It just so happens, we prefer the one less taken and having some fun along the way – in our lives, our careers and especially for our beers! Today, our “road less traveled” philosophy is being brought to life in everything we do!
