Taj Indian Cuisine, owned and operated by chef Kausik Roy, offers authentic Indian cuisine for lunch and dinner daily in Stamford, CT. Guests can choose between a casual dining experience downstairs with lighter fare or a more intimate atmosphere upstairs with sophisticated menu selections.
The open air kitchen downstairs allows guests to watch the chefs in action, while the upstairs dining area features dishes such as tropical mango salad, sea bass, and lamb racks for a memorable dining experience.
